THIS BOOKIS ABOUTOUR FUTURE

The Secret Breakfast guide for the food trends of 2023 is here! Get your FREE copy

23 Food talents selected
by Piero Macchioni for
Secret Breakfast Newsletter share what they love and what the new year is cooking for us.
120 pages of inspiration, emotions, and ideas by some of the most interesting people in the food world.

Meet them

Yoel Abarbanel, Yumi Araki, Pascal Baudar, John Carey, Christopher Czarnecki, Jeff Gordinier, Cyril Kabaoglu, Ievgen Klopotenko, Maurizio Leo, Anna Mayer, Alice Monti, Noor Murad, Jessica Natali, Flavio Parisi, Carolina Pozzi, Christina Rasmussen, Jamila Robinson, Myriam Sabolla, Justine Sterling, Alberto Toé and the friendly participation of other secret contributors.

Secret Breakfast Newsletter

Secret Breakfast is the weekly food newsletter bringing you new ideas, stories and recipes to inspire your cooking, your hunger and your desire to know more about food. Edited by Piero Macchioni.Free, every Tuesday.

★★★★★

"Best newsletter to subscribe to"
- Food & Wine US

LET'S GO

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